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Why is Soft Water Not Suitable for Drinking

Soft water is treated to reduce mineral content, particularly calcium and magnesium.  Is it safe to drink? Yes. However, being safe to drink doesn’t mean it’s meant for drinking.  

If you say, ‘Why is soft water not suitable for drinking?’ we’ve got news for you. You see, excessive softening can lead to elevated sodium levels. This can cause blood pressure issues in your body. Plus, the lower mineral content can also affect taste, potentially making it less appealing to some.

If you want to have a broader knowledge of this, keep reading.

Reasons Why is Soft Water Not Suitable For Drinking

Here are the common reasons why we don’t recommend using soft water as ‘drinking water.’ 

  • Nutritional Considerations

Hard water has minerals like calcium and magnesium. This is important for your body. Since you don’t get those minerals in soft water, you might get a marginal reduction in these important nutrients.Reasons Why is Soft Water Not Suitable For Drinking

  • Digestive Sensitivity

This is a rare issue. However, you might experience mild discomfort in your digestive system if you drink soft water. This is because soft water is high in sodium levels.  

You can experience bloating and upset your stomach. This sensitivity could be particularly relevant if large quantities of softened water are consumed regularly.

  • Hydration Imbalance

Minerals in water are important if you want to maintain proper hydration. Not to mention, it also maintains the electrolyte balance in your body. The lack of minerals in soft water can disrupt this delicate equilibrium.  

This can lead to retained fluids, electrolyte imbalances, and reduced overall hydration efficiency.

  • Cardiovascular Impact and Heart Health

Excessive sodium intake from softened water might have implications for cardiovascular health. Too much sodium content can cause hypertension, a major risk factor for heart disease. It can also lead to stroke and other related complications.

  • Cost and Maintenance

Installing and maintaining a water-softening system requires investment and regular upkeep. For drinking water alone, these costs might outweigh the benefits. It gets worse if the primary concern is not related to water hardness.

How to Make Soft Water Drinkable?

Converting soft water into drinkable water might seem counterintuitive. It’s because soft water is generally considered safe to drink. 

How to Make Soft Water Drinkable?

However, if you’re concerned about the taste or quality of your soft water, you can take some steps to improve its drinkability. Here’s a step-by-step guide

Step 1: Test Water Quality

Before making any changes, testing your soft water’s quality is a good idea. Get a home water testing kit and test the water yourself. If it’s too hard for you, try sending a sample to a certified laboratory for a thorough analysis. 

This will help you identify any potential contaminants, such as bacteria, heavy metals, or other pollutants. 

Step 2: Remove Bacteria and Microorganisms

If you find any bacteria or microorganisms, you must disinfect the water. Try these methods to get the job done. 

i. Boiling: Boil the water for at least one minute (or longer at higher altitudes). This will kill most of the bacteria and parasites.

ii. Chlorination: Get some bleach that has chlorine. Add a small amount to the water. Follow experts’ guidelines for proper dosing. Make sure that you let the water sit for a specified period to allow the chlorine to disinfect it.

Step 3: Remove Heavy Metals and Impurities

If heavy metals or impurities are present in the water, you might need to use a water filtration system. There are various types of filters available.

  • Activated Carbon Filters: These can remove organic compounds, chlorine, and some heavy metals.
  • Reverse Osmosis Systems: These systems use a membrane to remove a wide range of contaminants. Using this system, you can get rid of heavy metals, minerals, and bacteria. 
  • Ion Exchange Filters: These filters can further reduce mineral content and heavy metals in the water.

Step 4: Remineralization (Optional)

If you’ve used a reverse osmosis system, you might want to consider remineralization. Just add drops or tablets designed for this method. This can help improve the taste and overall quality of the water.

Step 5: Regular Maintenance

Regular maintenance of your filtration system is crucial. Make sure you replace the filters when necessary. If you need to replace it, do it according to the manufacturer’s recommendations. This will boost the effectiveness of removing contaminants.

Step 6: Retesting

Done with everything? Good! We recommend you retest the water using a home kit or in the laboratory. If it’s drinkable, you’ll know. This will definitely give you peace of mind.

Wrapping Up!

That was everything on why is soft water not suitable for drinking. Nutritional Considerations, Digestive Sensitivity, Hydration Imbalance, Cost and Maintenance are the common reasons behind not drinking soft water. But then again, if you drink it not on a regular basis, you should be safe.

However, test the water quality by yourself or test it from the laboratory before making it drinkable according to your taste. You can remove Bacteria, Microorganisms, Heavy Metals and Impurities to improve the drinkability of your drinking water.

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